JIANG Agave
The Oriental Essence with a Soul
The Pre-Mix combines 10-year-old Weber Blue Agave with jasmine notes, showcasing over a decade of craftsmanship.
Our Secrets to an Oriental-Inspired
There are more than 400 varieties of agave, but only spirits made from the Blue Agave (Agave tequilana) can rightfully be called Tequila.
It takes 8-12 years for an agave plant to mature, and every 7 kilograms of agave hearts yield only 1 liter.
Our Secrets to an Oriental-Inspired
There are more than 400 varieties of agave, but only spirits made from the Blue Agave can rightfully be called.
It takes 8-12 years for an agave plant to mature, and every 7 kilograms of agave hearts yield only 1 liter.
Harvesting
Only Blue Agave plants over 10 years old are harvested, with the long leaves removed and the central core sent to the distillery.
Cooking
The cut open agave hearts are slowly cooked until soft in either steam rooms or traditional stone/brick ovens, a process that takes between 50 to 72 hours.
Milling
The agave juice undergoes two rounds of distillation after fermentation, ultimately producing it with an alcohol volume of 55%.
Fermentation
Yeast collected from agave leaves is sprinkled into the agave juice, followed by a fermentation process that lasts from 7 to 12 days.
Distillation
After cooling the cooked agave hearts, they are crushed, and impurities are removed to obtain the agave juice.
BRAND EXPRESSES VALUE
An East-West Fusion Blend, Creating a Distinctively Oriental Liquor Brand
Oriental Elements
Jinshan Roses
Jasmine Flowers
Yellow Figs
Western Base
Drinking Guide
Zero Sugar, No Worries: Enjoy the Subtle Buzz Between Sobriety and Recklessness
No.01
Enjoy the chilled and sip slowly to savor the refreshing aroma.
No.02
Add ice to sip slowly to savor the floral aroma.
No.03
Mix to taste, enhancing the flavors. The jasmine aroma and subtle alcohol strength create a memorable aftertaste.
